Salmon Bites in 20 minutes
Salmon Bites
This is a quick and flavorful dish! Here's an estimate for prep and cooking times:
- Prep time: About 10 minutes (cutting salmon, mixing marinade, whisking sauce)
- Cooking time: 10–15 minutes (pan-searing or baking salmon)
- Total time: Around 20–25 minutes
If you’re baking, it might take slightly longer, but overall, this is a fantastic dinner under 30 minutes. Perfect for a busy evening! Are you planning to make it tonight? 🐟🍽️
Ingredients:
500g Salmon fillet, cut into bite-sized pieces
2 tbsp Olive oil
1 tbsp Paprika
1 tsp Garlic powder
Salt and pepper to taste
Sauce:
100ml Heavy cream
2 tbsp Dijon mustard
1 tbsp Lemon juice
Fresh chives, chopped
Instructions:
-Marinate salmon in olive oil, paprika, garlic powder, salt, and pepper.
-Pan-sear or bake salmon until cooked through.
-Whisk together cream, mustard, and lemon juice for the sauce.
-Drizzle sauce over salmon and garnish with chives.
Nutrition Facts (per serving):
Calories: Approx. 350
Protein: 30g
Fat: 25g
Carbs: 5g
🐟
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